Sourdough Starter Pancakes

Hey guys! Happy Monday. :) I hope everyone had a wonderful weekend. Hubby is due home this week so I am super swamped trying to get my to-do list whittled down. I thought I'd give ya a link to a recipe I found for So
urdough Pancakes. You can make these from the recipe I gave you for the sourdough starter. Have fun!

Sourdough Pancakes

Instructions

Things You'll Need:

1 c sourdough starter
2 Tb vegetable oil
1 egg
2 Tb sugar
3/4 c flour
1 tsp baking soda
1/4 tsp salt

Step 1
Pour one cup of sourdough starter, or sponge, into a clean mixing bowl.

Step 2
Stir in two tablespoons of vegetable cooking oil.

Step 3
Add one egg and two tablespoons of sugar. Mix well.

Step 4
Stir in ¾ cup of flour. If you want pancakes that are more “sour”, see the tip below.

Step 5
Dissolve one teaspoon of baking soda and ¼ teaspoon of salt into a tablespoon of warm water.

Step 6
Right before you are ready to cook the pancakes, add the baking soda mixture to your sourdough pancake batter. Gently fold it in.

Step 7
Let your sourdough pancake batter sit for a few minutes, while it foams and rises in the bowl. This is a good time to prepare any bacon or sausage you are having with your pancakes.

Step 8
Heat your griddle or pan until it is fairly hot, grease it, and pour ¼ to ½ cup of batter onto the skillet for each pancake. Cook on each side for 1-2 minutes. Serve hot.